Friday, May 8, 2009

Guláš


This weekend I had a three day weekend. This is because Friday was deň vit'azstva nad fašizmom, which means the victory over Fascism day. It celebrates the day fighting ended in Slovakia for WWII. May 8 is a National Holiday, which means schools and businesses are closed. However, there is no public celebration that I know about. I asked some Slovak friends and colleagues and none of them knew of celebrations. So people make their own celebrations.



The Vice Principal for the English department had a family gathering and invited myself and the other two lecturers to come for a guláš party. Her husband and friends were the chefs for the day, grilling meat and cooking the guláš in a pot over a fire.




The family started cooking in the morning and we started eating around 2pm. When the guláš is ready it is taken off the fire and set on the ground for serving. Some friends of the family came after we had finished eating and had even gone on a walk, but they were offered some guláš too. Even though it had been a few hours the pot and guláš were still nice and hot. The food was delicious and and the company was great. It was a great opportunity to learn about why today is a holiday and to have some authentic Slovak guláš.

Some pictures from the party and adventures around Slovakia can be seen here:

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